This article explores leading stem cell centers within the U.S. and worldwide. Read on to learn about this emerging area of medicine. [Read more…]
Are you or a loved on suffering from arthritis, multiple sclerosis (MS), COPD, Alzheimer’s disease, asthma, or other chronic condition? If so, how do you find a stem cell clinical trial?
This article provides the answers, including links to find a clinical trials near you, as well as links to clinical trials for specific conditions.
Cultivated meat refers to meat created using cell culture techniques within a laboratory or manufacturing facility. It is produced by growing master cells collected from cattle, chicken, pigs, fish, lamb, and other livestock. Cultivated meat is ethically produced, because livestock is not used within the manufacturing processes beyond collecting the initial cells required for cell culture. [Read more…]
The potential of lab-grown meat has captured the imagination of investors, researchers, and consumers alike. In the late 1990s, Willem van Eelen was the first applicant to file the first patent for a cultured meat manufacturing method. Although the lab-grown meat industry has only existed for about 25 years, 2020 was a turning point because a cultured chicken product developed by the company “Eat Just” made its debut on a restaurant menu in Singapore. [Read more…]
Lab-grown meat is fast becoming a real alternative to its farm-grown counterpart as billionaire entrepreneurs and industry heavyweights invest into start-ups from across the nascent field of “cellular agriculture”. Produced via stem cells derived from cows, pigs, fish, sheep, or other livestock, the emerging clean meat industry has the potential to transform the global food market and create a new trillion dollar industry in the process. [Read more…]